Ratio Calculator
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Ratios and Proportions Explained
A ratio compares two quantities and expresses how much of one thing there is relative to another. Written as A:B or A/B, ratios can be simplified, scaled, and used to solve proportions where one value is unknown.
Ratios are simplified by dividing both terms by their Greatest Common Divisor (GCD). A ratio of 12:18 simplifies to 2:3 because GCD(12,18) = 6. Equivalent ratios — like 2:3, 4:6, 6:9 — all express the same relationship at different scales.
Simplify: Divide A and B by GCD(A,B)
Solve A:B = C:? D = B × C / A (cross-multiplication)
Scale: A×k : B×k
Compare: Convert to same denominator or decimal
Solve A:B = C:? D = B × C / A (cross-multiplication)
Scale: A×k : B×k
Compare: Convert to same denominator or decimal
Ratios vs Fractions
A ratio A:B and a fraction A/B look similar but mean different things. A:B compares two separate quantities (3 boys to 4 girls). A/B as a fraction means 3 out of every 7 people are boys (A out of A+B total). Both representations are useful — choose based on whether you're comparing parts-to-parts or parts-to-whole.
Cross-Multiplication
To solve A:B = C:D for an unknown: A×D = B×C (cross-multiply). If A=3, B=4, C=9, then D = (B×C)/A = (4×9)/3 = 12. This works because ratios are equivalent fractions — the cross products of equal fractions are always equal.
Real-World Ratio Uses
Cooking (recipe scaling), maps (scale 1:50,000), currency exchange (1 USD:0.93 EUR), mixing (concrete mix 1:2:3), finance (P/E ratio, debt-to-equity), photography (aspect ratio 16:9), and any problem comparing two related quantities.
Part-to-Part vs Part-to-Whole
A:B is part-to-part (boys to girls). A:(A+B) is part-to-whole (boys to total students). If the ratio of boys to girls is 3:4, there are 3 boys out of every 7 students total — a part-to-whole ratio of 3:7. This distinction matters for probability and statistics problems.
Frequently Asked Questions
How do you simplify a ratio?+
To simplify a ratio, find the Greatest Common Divisor (GCD) of both numbers and divide each by it. GCD of 12 and 18 is 6, so 12:18 = 2:3. Steps: (1) Find all common factors of A and B; (2) Divide both by the largest one. For large numbers, use the Euclidean algorithm: GCD(48,36) = GCD(36,12) = GCD(12,0) = 12, so 48:36 = 4:3. A ratio is fully simplified when A and B have no common factors other than 1.
How do you solve a proportion with a missing value?+
Use cross-multiplication: if A:B = C:D, then A×D = B×C. To find D: D = (B×C)/A. Example: 3:4 = 9:D → D = (4×9)/3 = 12. So 3:4 = 9:12. To find C: C = (A×D)/B. Example: 3:4 = C:12 → C = (3×12)/4 = 9. This method works because equivalent ratios are equivalent fractions — 3/4 = 9/12 — and the cross products of equal fractions are always equal.
What is an equivalent ratio?+
Equivalent ratios express the same relationship between quantities at different scales. 1:2, 2:4, 3:6, 4:8, and 10:20 are all equivalent — they all simplify to 1:2. You create equivalent ratios by multiplying or dividing both terms by the same non-zero number. Equivalent ratios are like equivalent fractions: 1/2, 2/4, and 3/6 are all the same value. When comparing ratios, convert them to their simplified form to check equivalence.
How do I scale a ratio up or down?+
To scale a ratio by factor k: multiply both terms by k. Ratio 3:5 scaled by 4 = 12:20. To scale down, divide by k. A recipe calling for flour:sugar in ratio 3:2 — to make 5x the recipe, scale by 5: 15:10 (or simplify to 3:2). To scale to a specific total: if you want A+B = 100 and the simplified ratio is 3:7, then A = 30 and B = 70. Scaling preserves the relationship between the quantities while changing their absolute values.
How do you compare two ratios?+
Convert both ratios to decimals (divide A by B) and compare. 3:4 = 0.75; 5:7 ≈ 0.714. Since 0.75 > 0.714, the ratio 3:4 is larger. Alternatively, find a common second term: 3:4 = 21:28 and 5:7 = 20:28. Since 21 > 20, 3:4 > 5:7. Or cross-multiply: 3:4 vs 5:7 → compare 3×7=21 vs 4×5=20 → 21 > 20 → 3:4 is larger. All three methods give the same result.
What is the difference between a ratio and a rate?+
A ratio compares two quantities of the same kind (boys to girls, apples to oranges). A rate compares quantities of different kinds, typically involving time or another reference unit: 60 miles per hour (miles per hour), $12 per kilogram (price per weight), 2000 calories per day. A unit rate has a denominator of 1: "per hour," "per person," "per dollar." All rates are ratios, but not all ratios are rates.
How do ratios work in recipes and cooking?+
Recipes use ratios to maintain flavor and texture regardless of batch size. A basic bread ratio is flour:water ≈ 5:3 by weight. To double the recipe, multiply both by 2. To make half, multiply by 0.5. The ratio stays constant. Baking ratios (by weight) for common items: pound cake 1:1:1:1 (flour:butter:sugar:eggs); pancakes roughly 2:2:1 (flour:liquid:egg). Understanding ratios lets you scale any recipe precisely without losing the balance of ingredients.
How are ratios used in map scales?+
Map scales are ratios between distance on the map and actual distance on the ground. A scale of 1:50,000 means 1 cm on the map = 50,000 cm (500 m) in reality. A scale of 1:100,000 means 1 cm = 1 km. Large-scale maps (1:10,000) show more detail over a smaller area. Small-scale maps (1:1,000,000) show less detail over a larger area. To find actual distance: multiply map distance × scale denominator. A 4 cm measurement on a 1:25,000 map = 4 × 25,000 = 100,000 cm = 1 km.
What is the golden ratio?+
The golden ratio (φ ≈ 1.618) is a special ratio where A:B = (A+B):A. It appears throughout nature (spiral shells, flower petals), art (Parthenon proportions), and design. The ratio of consecutive Fibonacci numbers approaches φ: 1:1, 1:2, 2:3, 3:5, 5:8, 8:13 → 8/13 ≈ 0.615, 13/8 ≈ 1.625. A golden rectangle has sides in ratio 1:1.618. Many designers use golden ratio proportions for aesthetically pleasing layouts, though its widespread presence in art is partly overstated by popular accounts.
How do financial ratios work?+
Financial ratios compare two related financial figures to assess a company's performance and health. Common examples: P/E ratio (price-to-earnings) — stock price ÷ earnings per share; a P/E of 20 means you pay $20 for each $1 of earnings. Debt-to-equity ratio — total debt ÷ shareholders' equity; a ratio of 2:1 means $2 in debt for every $1 of equity. Current ratio — current assets ÷ current liabilities; above 1.5 generally indicates good short-term liquidity. Ratios allow comparison across companies of different sizes.